The Best Vegan Blueberry Muffin Recipe for Two

  1. Marta says:

    5 stars
    I made these blueberry muffins for the twins so they would have a quick breakfast to grab on their way to classes. I couldn’t even tell they were vegan. They were beyond tasty!

  2. Robin says:

    5 stars
    The secret ingredients – sour cream and banana – made these some of the moistest muffins I’ve ever made. My friends were astonished when I told them they were vegan. Scrumptious!

  3. Jazz says:

    5 stars
    Perfect recipe! I made these for just one (me) so really appreciated the freezing instructions so I have more treats for later. Thank you!

  4. Jessica says:

    5 stars
    I brought these to brunch at a friend’s house who can’t tolerate dairy or eggs. They were so good, she immediately asked for the recipe because she couldn’t believe they were vegan! Will be making again soon.

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©2023 erique berry |
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©2023 erique berry |  brand & web design by branded by bernel